There are a lot of recipes for making pickle. It is prepared with rice, pearl barley, offal, pork, beef, mushrooms, etc. This is a traditional Russian soup, without which it is difficult to imagine the daily lunch menu of an ordinary family. Let's look at several Read more
Replace regular flour with rice flour and get healthy and tasty cookies! If you add fruits and berries, the delicacy will turn out wonderful! ¾ cup vegetable oil; 1 cup of sugar; 2 cups rice flour (you can use 1 cup rice flour and 1 cup corn flour) Read more
A simple and wonderful recipe. You want to eat these peppers without stopping! When I was a child, sweet peppers were prepared in two ways. Peppers stuffed with rice and minced meat and peppers stuffed with carrots. In the first version, I ate the minced meat and the pepper casing Read more
Have you ever baked a biscuit in a slow cooker? If not, we recommend doing it right now. Indeed, unlike the cake that is cooked in the oven, such a product turns out to be very tender, soft and tasty. It should be noted that a biscuit in a multicooker can Read more
Today I will try to use agar-agar, a natural product obtained from brown algae, as a thickener. Its strength is much greater than that of gelatin. When purchasing, you need to keep in mind that the strength of gelation may be different, there may be such Read more
The human body simply needs complete, easily digestible protein, vitamins and important organic compounds. The source of all these beneficial substances is fish. By eating fish at least every other day, a person prolongs his life, strengthens his Read more