Vegetable salads

Why does millet taste bitter after cooking?

Why does millet taste bitter after cooking?

Millet seeds, from which millet cereals familiar to us are obtained, are processed during processing to remove the film that covers the outer shell of the seed. Millet, in principle, like any grain crop, differs in its vegetable fat content. And despite Read more

How to make red bean salad

How to make red bean salad

Salad with canned white beans will be an excellent decoration for your table. This salad, as a rule, is prepared very quickly, because the most important ingredient is already ready. White beans are used a lot in Turkish and Mexican salads. Moreover, ka Read more

Korean pickled cabbage: instant recipe

Korean pickled cabbage: instant recipe

Korean cuisine has long won universal recognition due to its originality. Therefore, today we will look at Korean cabbage, provide a quick cooking recipe and accompanying recommendations. Let's get started! Korean cabbage: “classic” cabbage b Read more